Green Bean Radish Salad

While the title doesn’t make this salad sound too tempting, it is actually quite delicious….and I don’t even like radishes!!! A great healthy side dish for this holiday season!

What you need:

12 ounces green beans

1 small red onion, chopped

4 tbsp fresh cilantro, chopped

2 radishes, thinly sliced

1 tsp chopped fresh oregano

Cracked pepper, to taste

2 tbsp red wine or fruit vinegar

1 tbsp olive oil

10 cherry tomatoes, halved

*Feta

What you do:

1.       Steam the green beans until tender

2.       Places the beans in a large bowl and add all the ingredients

3.       Toss several times till mixed

4.       Plate and serve

*you can make your own feta by using tofu.

Mix ½ pound extra firm chopped tofu with:

¼ cup vinegar, 1 tbsp lemon juice, 1 tsp salt, 2 tsp basil, 1 tsp oregano, ¼ tsp rosemary and 2 tbsp nutritional yeast flakes

Enjoy!!

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